ORGANIC TURMERIC FROM INDIA
Turmeric has great anti-inflammatory and antioxidant properties. It will help your muscles recover faster from exercise, promote healthy blood sugar levels, reduce your risk of heart disease and cancer. Turmeric has been shown to treat depression and promote better sleep.
ORGANIC DANDELION ROOT FROM ALBANIA
Dandelion root s a “liver tonic” and a powerful blood purifier. Dandelion root helps your liver filter potentially harmful chemicals out of your blood and supports its ability to produce bile.
ORGANIC LUCUMA FROM PERU
Lucuma sometimes referred to as “the gold of the Incas” and is considered a fertility fruit. Lucuma has high levels of polyphenols and carotenoids, antioxidants that can help prevent cancer and heart disease as well as diabetes.
ORGANIC COCONUT FROM SRI LANKA
Coconuts are rich in antioxidants and packed with healthy fats and essential nutrients!
ORGANIC BUTTON MUSHROOM HIGH IN VITAMIN D FROM USA
Let’s face it. We all know about the importance of Vitamin D for our immune system and our overall health. Vitamin D fights off infections, and most importantly keeps our hormones in balance. Vitamin D deficiency can indirectly cause weight gain by increasing depression, bone mass loss, and causing tiredness or fatigue. Getting enough vitamin D can keep your hormone levels in check and may help enhance weight loss and decrease body fat. If you’re struggling with weight loss, there’s a very good chance you are also struggling to store adequate amounts of vitamin D in your body.
ORGANIC STINGING NETTLE FROM CROATIA
Stinging nettle is a mild non-irritating, kidney-cleansing diuretic. It helps cleanse your kidneys and keep them functioning strong. Stinging Nettle seems to have a positive effect on our metabolism and the way we burn fat.
ORGANIC GINGER FROM INDIA
Ginger root has powerful antioxidant and anti-inflammatory properties that help digest food and reduce bloating. Ginger contains protease, a digestive enzyme that supports the absorption of proteins.
ORGANIC PEPPER FROM INDIA
Black pepper is rich in antioxidants and piperine, the main active compound. Black Pepper enhances the body’s absorption of Turmeric by up to 2000%!
ORGANIC KELP FROM CANADA
Kelp has high levels of Iodine and other trace minerals. Adequate iodine intake raises energy levels and boosts brain function while balancing your hormones. Research has also shown that kelp can possess powerful cancer-fighting capabilities, particularly against breast and colon cancer.
ORGANIC MONK FRUIT FROM THILAND
Monk Fruit is also known as the Longevity Fruit or Immortals Fruit. In Ancient China, Monk Fruit has been used to cure high blood pressure, pulmonary tuberculosis, asthma, gastritis, whooping cough and tonsillitis. Monk fruit extract is 200 times sweeter than sugar. The extract contains zero calories, zero carbohydrates, zero sodium, and zero fat.
ORGANIC VANILLA FROM MADAGASCAR
Vanilla has antioxidant and anti-inflammatory properties that can support weight loss due to its appetite-suppressing qualities. Vanilla tea instantly soothes gut inflammation, helps digest food and reduce cramping.
PROBIOTICS
Bacillus coagulans (strain MTCC 5856) from LactoSpore® is a low histamine, anti-inflammatory, cancer fighting, cholesterol reducing probiotic. It survives the heat (in hot drinks) and stomach acid while boosting the growth of Lactobacteria and Bifidobacteria colonies in the gut. Bacillus coagulans is safe to use in children and people sensitive to other strains of probiotic. It does not create any discomfort in the gut. Multiple studies show that Bacillus coagulans has a strong anti-inflammatory effect on people with IBS (Irritable Bowel Syndrome) and Rheumatoid Arthritis with the reduction of markers for inflammation. Bacillus coagulans produces enzymes that help digest glucose, carbs and protein. Bacillus coagulans is also used to prevents respiratory infections, boost the immune system, and prevent certain types of cancer. In an animal model, Bacillus coagulans reduces cholesterol levels in blood. Low dose of Lactobacillus Plantarum is also an effective anti-inflammatory, anti-depressant and low histamine probiotic that promotes better food digestion and improves gut microbiome.
VITAMIN K2 (FROM FERMENTED GARBANZO BEANS)
There is synergistic interplay between vitamins D and K2 on bone and cardiovascular health. Taking a Vitamin D with K2 may support reducing body weight, abdominal and visceral fat, and even prevent premature aging. One study looked at a genetic disorder where premature aging occurs and found that elastin was calcified due to the lack of Vitamin K2. Vitamin K2 may prevent varicose veins by mopping up calcium in blood vessels. Vitamin K2 activates Osteocalcin protein that carries calcium and minerals into your bones and teeth making them stronger. It helps prevent stroke. Moreover, Vitamin K2 alongside K1 seems to interact withe glutathione to prevent death of nerve cells in the brain.
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